TODAY’S SPECIALS

Weekly pizza and soup specials based on the availability and ingredients at our Marin County’s farmers market.

Market Pizzas 🍅

All organic produce • Vegan + Gluten Free options are always available

$24 PS.$13

Asparagus Yolo

Dull Bennett Farm Asparagus, Smoked Mozzarella, leeks, thyme, Tony’s spicy oil & Meyer lemon zest

$24 PS.$13

Bobby's Mushroom Melody

Organic beech, oyster, trumpet, maitake, and shiitake mushrooms, Tony's 3 cheese blend, taleggio cheese with shallot, sea salt, garlic, extra virgin olive oil

$24 PS.$13

*All specials can be made vegan

Lacey's Soup of the Day 🥣

$8 cup / $9 bowl / $17 qt

Creamy Asparagus

Garnished with Meyer lemon & Calabrian chili, contains cashews (GF)(V)

$8 cup / $9 bowl / $17 qt

Farm Special Salads

$14

Dark Green Salad with Roasted Veggies & Tahini

Organic mixed greens with roasted carrots, baby potatoes, green lentils, scallions, tahini dressing, topped with crispy quinoa (GF) (V)

$14

Always Special Desserts

One of a kind special order cakes available - inquire on info & FAQ section

Tony's Pizzelle ice cream sandwich with Straus Family Creamery

vanilla & chocolate, cookies & cream, mint chocolate chip (seasonal flavors)

Lacey's vegan chocolate ganache cake

no nuts

Vegan Tiramisu Cake

contains nuts

Magic cookies (gf) (v)

Chocolate Chip Cookies (v)

$10 pack • $8.50

Mini Pizzelle Cookies

contains dairy & eggs

$10 pack • $8.50

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